Project – Awareness on the impact of nutrition on pregnancy outcome among women of child bearing
CHAPTER ONE
INTRODUCTION
1.1 Background to the Study
Nutrition plays a crucial role in determining pregnancy outcomes and the health of both the mother and the developing fetus. Proper maternal nutrition before and during pregnancy is essential for fetal growth, development, and reducing the risk of adverse outcomes such as low birth weight, preterm delivery, and maternal complications (Black et al., 2013). Globally, maternal malnutrition remains a significant public health challenge, especially in developing countries like Nigeria, where access to adequate nutrition and health education is limited (WHO, 2016).
Nutrition is a critical determinant of maternal and child health. The nutritional status of a woman before and during pregnancy directly influences fetal development and the course of pregnancy (Black et al., 2013). Nutrient requirements increase during pregnancy to support the growth of fetal tissues, placenta, and maternal tissues (Ramakrishnan, 2004). Inadequate nutrition can lead to complications such as gestational diabetes, preeclampsia, low birth weight infants, and increased risk of maternal mortality (Golden, 2009).
In Nigeria, maternal undernutrition remains a significant concern, with high rates of anemia and micronutrient deficiencies reported among pregnant women (National Demographic and Health Survey, 2018). Nutrition education interventions have shown effectiveness in improving pregnancy outcomes by enhancing women’s knowledge and practices regarding healthy diets (Imdad & Bhutta, 2012).
Women of childbearing age are particularly vulnerable to nutritional deficiencies due to increased nutrient demands during pregnancy. These deficiencies can result in poor pregnancy outcomes including anemia, intrauterine growth restriction, and increased neonatal mortality (Kozuki, Lee, & Yakoob, 2015). Awareness and knowledge about the importance of nutrition in pregnancy can empower women to make better dietary choices, seek appropriate prenatal care, and ultimately improve maternal and neonatal health outcomes (Lassi, Haider, & Bhutta, 2014).
In Maiduguri, Borno State, northeastern Nigeria, maternal and child health indicators are among the poorest in the country due to socio-economic challenges, conflict, and limited health infrastructure (NPC & ICF, 2019). Mamman Shuwa Memorial Hospital is a key healthcare facility serving many women in this region. However, there is limited data on the level of awareness among women of childbearing age attending the hospital regarding the impact of nutrition on pregnancy outcomes. This study seeks to fill that gap by assessing awareness levels and identifying knowledge deficits that could be addressed through targeted health education programs.
Despite these known benefits, many women, especially in rural and underserved areas such as Maiduguri, may lack adequate awareness of nutrition’s role during pregnancy (Abdulrazzaq et al., 2019). Cultural beliefs, poverty, and limited access to healthcare services contribute to poor nutritional practices. Mamman Shuwa Memorial Hospital serves a population where these challenges are prevalent, making it imperative to assess awareness levels and tailor appropriate interventions.
1.2 Statement of the Problem
Maternal nutrition is a fundamental factor influencing the health of both the mother and the developing fetus during pregnancy. However, in many parts of Nigeria, including Maiduguri, inadequate maternal nutrition remains a pressing concern. This inadequacy is often linked to a lack of awareness about the critical role nutrition plays in ensuring positive pregnancy outcomes. Many women of childbearing age may not recognize the importance of consuming a balanced diet rich in essential nutrients before and during pregnancy. This knowledge gap can lead to poor dietary choices, which subsequently increase the risk of adverse pregnancy outcomes such as low birth weight, preterm delivery, and maternal complications.
At Mamman Shuwa Memorial Hospital, a key health facility serving Maiduguri and surrounding communities, many pregnant women present with complications that may be traced to poor nutrition. Despite the hospital’s efforts to provide antenatal care, there is evidence that many women lack adequate understanding of how nutrition affects fetal growth and overall maternal health. This lack of awareness not only compromises the effectiveness of clinical interventions but also limits the potential benefits of nutritional counseling and supplementation programs provided during antenatal visits.
One major challenge hindering improvements in maternal nutrition is the absence of reliable and up-to-date data on the awareness levels of women attending Mamman Shuwa Memorial Hospital regarding nutrition’s impact on pregnancy outcomes. Without clear information on what these women know or do not know, health workers and policymakers face difficulties in designing and implementing targeted health education and nutrition programs. This gap means that efforts to improve pregnancy outcomes may be misdirected or insufficiently tailored to the specific needs of the population.
Moreover, socio-cultural factors, economic hardships, and limited access to health information further complicate the nutritional status of women in Maiduguri. Many women may be constrained by traditional beliefs or economic limitations that affect their ability to adopt recommended dietary practices. Understanding the interplay between these factors and awareness levels is crucial for developing comprehensive strategies that address not only knowledge but also practical barriers to adequate nutrition.
Therefore, this study seeks to investigate the extent of awareness about nutrition and its influence on pregnancy outcomes among women of childbearing age at Mamman Shuwa Memorial Hospital. The findings will provide essential insights into existing knowledge gaps and challenges, enabling healthcare providers, stakeholders, and policymakers to develop more effective, culturally sensitive, and evidence-based education and intervention programs aimed at improving maternal and neonatal health outcomes in this vulnerable community.
1.3 Objectives of the Study
1.3.1 General Objective
To assess the awareness of the impact of nutrition on pregnancy outcomes among women of childbearing age attending Mamman Shuwa Memorial Hospital, Maiduguri.
1.3.2 Specific Objectives
- To determine the level of awareness among women of childbearing age regarding the role of nutrition during pregnancy.
- To identify the sources of information on nutrition and pregnancy outcomes accessed by these women.
- To assess the association between socio-demographic factors and awareness levels on nutrition and pregnancy outcomes.
- To identify gaps in knowledge and barriers to adequate nutrition during pregnancy.
1.4 Research Hypothesis
H₀: There is no significant association between the level of awareness of nutrition and pregnancy outcomes among women of childbearing age attending Mamman Shuwa Memorial Hospital.
H₁: There is a significant association between the level of awareness of nutrition and pregnancy outcomes among women of childbearing age attending Mamman Shuwa Memorial Hospital.
1.5 Significance of the Study
The study holds significant importance as it aims to provide a clear understanding of the level of awareness regarding nutrition and its impact on pregnancy outcomes among women of childbearing age in Maiduguri. By assessing the knowledge and perceptions of these women, the study will highlight critical gaps that currently exist in nutritional awareness. Such information is vital for healthcare practitioners who play a frontline role in antenatal care and counseling, enabling them to tailor their health education efforts more effectively to address specific misconceptions or areas of ignorance.
In addition, the findings from this research will serve as a valuable resource for policymakers involved in maternal and child health programs. Evidence-based insights about awareness levels can inform the development of targeted policies and strategies that prioritize nutritional education as a core component of prenatal care. This can contribute to the formulation of guidelines that encourage routine nutritional screening and counseling within health facilities like Mamman Shuwa Memorial Hospital, thereby strengthening the overall healthcare delivery system.
Non-governmental organizations (NGOs) and community-based organizations (CBOs) working in Maiduguri and similar settings will also benefit from this study. Understanding the current state of awareness allows these organizations to design focused intervention programs that resonate with the local context and address cultural or socio-economic barriers to proper nutrition. These programs can include community outreach, nutritional workshops, and support groups that empower women to make healthier dietary choices during pregnancy.
Improved awareness of maternal nutrition, as promoted through the findings and subsequent programs derived from this study, has the potential to significantly enhance pregnancy outcomes. Better nutritional knowledge can lead to reduced incidences of low birth weight, preterm births, and maternal complications. These improvements will not only save lives but also reduce healthcare costs associated with managing pregnancy-related complications, thereby contributing to a more sustainable health system in Maiduguri.
On a broader scale, this study contributes to the existing academic and practical knowledge base on maternal nutrition in conflict-affected and resource-constrained environments. Maiduguri’s socio-political context, marked by conflict and displacement, presents unique challenges that influence health behaviors and access to services. Insights gained here could be applicable to other regions facing similar conditions within Nigeria and beyond, offering a valuable reference for international health agencies and researchers focused on improving maternal and child health in fragile settings.
Ultimately, by addressing both awareness and actionable knowledge gaps, this study aims to foster a more informed and healthier generation of mothers and children in Maiduguri. The ripple effects of improved maternal nutrition awareness will extend to community health, economic productivity, and overall social development, reinforcing the essential role of nutrition in achieving sustainable public health goals.
1.6 Scope of the Study
The study will focus on women of childbearing age (15–49 years) attending antenatal and general outpatient clinics at Mamman Shuwa Memorial Hospital in Maiduguri, Borno State. It will assess their awareness of nutrition and its impact on pregnancy outcomes through questionnaires and interviews. The study will not extend to clinical nutritional assessments or pregnancy outcome measurements but will rely on self-reported knowledge and experiences.
1.7 Definition of Terms
Nutrition: Nutrition refers to the comprehensive process by which organisms, including humans, obtain and utilize food substances essential for growth, maintenance, and overall health. It encompasses the intake, digestion, absorption, metabolism, and assimilation of nutrients such as carbohydrates, proteins, fats, vitamins, and minerals that support bodily functions. In the context of pregnancy, nutrition gains even greater importance as it not only sustains the mother’s health but also provides the necessary building blocks for fetal development. Proper nutrition helps in preventing deficiencies and complications, ensuring both the mother and baby receive adequate nourishment for optimal outcomes.
Pregnancy Outcome: Pregnancy outcome refers to the various results and health conditions observed following the completion of a pregnancy. This includes the immediate health status of both the mother and the newborn baby at birth. Key indicators of pregnancy outcome include birth weight, gestational age at delivery, neonatal survival, and the presence or absence of complications such as preterm birth, stillbirth, or congenital anomalies. Favorable pregnancy outcomes are characterized by the delivery of a healthy infant at term with minimal complications, whereas adverse outcomes may involve risks to maternal and infant health, requiring medical intervention and long-term care.
Awareness: Awareness is the level of knowledge, understanding, or perception that an individual or group has about a particular issue, fact, or situation. In health contexts, awareness often relates to how much people know about specific health risks, preventive measures, and the importance of certain behaviors. It is a critical precursor to behavior change, as individuals who are well-informed are more likely to adopt healthier practices. For example, awareness about the impact of nutrition on pregnancy outcomes influences women’s dietary choices and their engagement with prenatal care services.
Women of Childbearing Age: Women of childbearing age are typically defined as females between the ages of 15 and 49 years who are biologically capable of conceiving and bearing children. This demographic classification is used in public health to focus interventions on reproductive health, family planning, maternal care, and nutrition, as these women have unique health needs related to fertility, pregnancy, and childbirth. Addressing the health and nutritional status of women within this age group is essential for improving maternal and neonatal outcomes and ensuring the well-being of future generations.
Project – Awareness on the impact of nutrition on pregnancy outcome among women of child bearing age at mamman